Additional information
| Weight | 500g, 1 Kg, 2.5 Kg |
|---|
Asado Ribs
Ways to cook
Grill
Roast
Coals
$12.99
Beef “Asado” ribs comes from the short rib just sliced across the bones popular in South America. Known as “Tira de Asado” in Spanish, allow for quick, high-heat cooking especially on open flame or charcoals. With the presence of the bone and surrounding meat make for a flavourful and tender result when grilled. Favourful and rich beef taste, traditionally served with Chimichurri.
Description
No GMOs, Hormones 
or Preservative
|
Ethically Sourced
|
Sourced Locally in NSW
Delivery Terms
Returns & Refunds
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